Wednesday, February 26, 2014

It's What's for Lunch


Another day, another Quinoa dish

Today, I added cooked black beans with sautéed Serrano peppers, Half of an Avocado, and some Feta Cheese to my Quinoa. 

It was a very hearty lunch, filled with protein! It has kept me full the entire afternoon which typically doesn't happen. I usually require an afternoon snack, but haven't thus far today. 

I'm instead enjoying a cup of coffee while I finish up with my work day. 

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